The Spice Agent

A chop seasoning should have bold flavor since they don’t bring much on their own. Niko Chop House Rub is a take on Asian-style chop house flavor.

Zesty Garlic Montreal Blend really cuts through and compliments the other ingredients with a bold, sharp, mouth-watering flavor. Use the same as the original for steaks, chicken, chops or fish.

Parmesan Tomato Herb Blend has a wonderful bold cheesy tomato flavor that could be used in an oil- based bread dipper, or in a creamy style dip or dressing. Bread makers adding some to an easy flatbread or a nice focaccia would be a must!

Made this for fish mainly, as requested, but it would work on chicken, chops, in soups, or on potatoes. It’s just a fresh flavor you can lightly season with salt yourself.

Spicy Burgers & Fries was made from the base idea of the original Burgers & Fries blend. Lower salt and outstanding flavor. I had to make a spicy one! It’s got a balanced flavor weirdly sweet as well as hot and spicy. If the kids like spicy food??  This will help season vegetables so maybe they will eat more of them!

Chocolate Almond Creamed Honey is the flavor of dark chocolate, a hint of almonds and salt paired with the subtle sweetness of pure clover honey to make this spreadable, smooth and creamy delicious honey.

The sweet and fruity citrus-like flavor of Habanero Honey comes from clover honey infused with a natural habanero flavor emulsion. Each jar of raw honey is 100% pure.

Pumpkin Spice Creamed Honey is the bold warm flavor of homemade pumpkin pie together with sweet and mild pure clover honey.

The Citrus Serrano Blend is a mix of lemon and lime, for a good boost of citrus combined with New Mexico hatch and smoked serrano chiles. Hard not to use this on grilled shrimp or baked fish. It has a great balance of flavor for a variety of cooking styles and cuisine. Steak or chicken tacos come to mind, as well as roasted or grilled veggies, or rice. Use it in a dredge for some breaded chops or season a nice pork loin.

Ingredients: paprika, ground chiles, sugar, garlic, lime juice powder, Hawaiian sea salt, pepper and lemon peel