Add Latin flair to your dishes with Lime Pepper. The citrusy flavor with the bold blast of pepper is so versatile. Try it on vegetables, salad, and rice. It also works well to season up marinades for just about any type of meat or seafood.
Try Lime Pepper on seafood & fish, chicken, pork, and steaks. It also adds great flavor as a drink rimmer for a Bloody Mary. Need to boost a marinade that falls a little flat? Sprinkle in a little lime pepper for that citrus zest and bold pepper accent.
Contains: black pepper, lime juice, dried lemon peel, garlic, onion, sugar, citric acid, soybean oil, and corn syrup solids.
1.8 oz. or 4 oz.