Creole Seasoning

From: $4.25

Ground and blended by hand from fresh dry ingredients you can pronounce and no salt added to season the blend. Not as spicy as Cajun cuisine. Use in rice and seafood dishes or to flavor a roux.

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Description

Creole Seasoning takes on its French roots and blends well with the base of most meals, the classic “trinity.” You will notice a slight heat, but not as intense as Cajun spice.  Creole Seasoning can be used to season sauces or flavor a roux – works well with a variety of seafood and rice dishes.
Contains: onion flakes, celery flakes, oregano, thyme, paprika, garlic powder, black & white peppercorns, cayenne.

1.5 oz. 4.3 oz.

Additional information

Weight N/A
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Small & Large Available

Large Bag Refill Bag, Large Glass Jar, Small Bag Refill, Small Glass Jar

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